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ANTI-AGING NIGHT FACE CREAM

Company DOMUS OLEA

Available formats 50 ml

Production area San Giuliano Terme (PI) - Tuscany

Shipping time Italy 24/ 48 h - Europe 48 -72 h

Delivery Italy, Germany, Austria, Luxembourg, lichtsteiner

More details

Shipping cost

Lucca area 3€ (tax inc.)
Free over 30€

Italy 7€ (tax inc.)
Free over 60€

Germany 13€ (tax inc.)
Free over 140€

DESCRIPTION

Super-concentrated emulsion with silky texture and delicate and fresh fragrance with delicate Oriental notes and scents of Lavender, designed to intensively nourish the face and cleavage at the end of a day after exposure to pollutants and atmospheric agents. The powerful antioxidants derived from Olive leaves (Oleuropein and Idrossitirosol) work in synergy with Vine extract flavonoids and Vitamins A, E, C and neutralize free radicals responsible for skin aging giving tone, elasticity and luminosity to the epidermis. Suitable for all skin types, re-equilibrates hydrolipidic film and retools and regenerates cell membranes.

INGREDIENTS

Aqua (Water), Olea europaea (Olive) leaf extract*/**, Olea europaea (Olive fruit) oil*, Squalane, Mel (Honey)*, Glyceryl stearate, Sodium stearoyl lactylate, Cetearyl alcohol, Glycerin***, Caprylic/Capric triglyceride, Lavandula angustifolia (Lavender) water*, Cetearyl glucoside, Dicaprylyl ether, Butyrospermum parkii (Shea butter)*, Rosa moschata oil*, Vitis vinifera (Grape) fruit extract*, Tocopheryl acetate, Cera alba*, Hydrogenated olive oil, Sorbitol, Olea europaea (Olive) fruit unsaponifiables, Sodium hyaluronate°, Citrus medica limonum (Lemon fruit) extract, Mangifera i ndica (Mango fruit) extract, Passiflora e dulis (flower) extract, Arachis hypogaea (Peanut) oil, Xanthan gum, Parfum (Fragrance), Ascorbyl palmitate, Glycolic acid, Sodium lactate, Sodium PCA, Lecithin, Retinol, Tocopherol, Fructose, Glycine, Inositol, Lactic acid, Niacinamide, Urea, Citric acid, Sodium benzoate, Sodium dehydroacetate, Phenoxyethanol. *Da Agricoltura Biologica / From Organic Agricolture. **Ottenuto presso PHYTOLAB, Polo Scientifico e Tecnologico dell’Università di Firenze / Made by PHYTOLAB, Science and Technology Center of The University of Florence. ***Di origine vegetale / From plant origin. °Da biosintesi batterica / From bacterial biosynthesis.